The N°2 is the second wine of Chateau de Saint Martin, one of the 18 estates that have been designated Cru Classé in Provence.
This clean and fruity provence rosé will brighten your summer.

Grapes: Tibouren, Grenache, Cinsault, Syrah, Carignan

Terroir: Clay and sandstone

Winemaking: Pellicular maceration 6h and pressing, alchoholic fermentation from 15 to 17 °C, Aging in tank in underground rock cellar.