Complex nose with red fruit and black fruit, sweet spice and tobocco. Enjoy a large aromatic range, and soft tannins.

Grapes: 70% Merlot, 20% Cabernet Franc, 10% Cabernet Sauvignon

Terroir: Limestone clay

Winemaking: Fermentation Stainless steel thermoregulated tanks. 2 years in french oak.